The cuisine

The taste of the homemade “tagliatelle”
Just one of the cuisine delicacies you will taste at the Hotel Villa Tosi

As you know, Romagna is the home of good food. And the genuine Romagna people love to welcome every guest by preparing the table with an additional place-setting. The homemade fresh pasta, together with the “piadina”, is perhaps the main symbol of the local dishes.
Discover the cuisine of the Hotel, the true show-piece of the Rinaldi family, ready to tempt your palate with rich and mouth-watering flavours.

All the dishes, from breakfast to dinner, are personally prepared by Laura.
Your day starts with a rich sweet and savoury buffet that satisfies everybody. You will find hot croissants, ring cakes and freshly-baked cakes, cereals, yogurt, butter and jams, accompanied by chocolate, fruit juices and the real cappuccino prepared at the bar with the espresso coffee. But if you like the English breakfast to have a great start to your day, you can find also cold cuts, eggs and cheese.

At lunch and dinner enjoy the delicious smells and exquisite tastes of our menus including three choices of meat and fish.
This is your appointment with the best of the Romagna tradition and with many Mediterranean recipes, from tasty dishes like the (recommended!) mixed fried fish to lighter options.
The pleasure of taste at the Hotel Villa Tosi combines with healthy ingredients.

Here you can eat only genuine products, personally selected by Laura who really cares about your good living. Feel free to ask her for any variation to the menu and you will be served dishes meeting your needs and special meals to make your kids happy. On request, it is also possible to anticipate lunch and dinner time for your children.
And to finish your meal pleasantly, choose among fresh fruits, a wide variety of desserts and ice-cream.